Families on the Farm 2017 programming started on June 26. Our first three day session was a lot of fun, in the kids’ zone we covered the importance pollinators, goats, insects and flower anatomy. The adults learned how to milk goats and make a simple farm cheese, and how to work with early season greens.

 

Each day every one enjoyed a hearty lunch!

We got creative with flowers donated by Zephyros farm and garden.

SaveSave